Quick Japanese Breakfast Roll

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READY IN: 5mins
SERVES: 1
YIELD: 1 roll
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the nori on your cutting board and place the salmon across the bottom half of the sheet.
  • Thinly slice the avocado and add it on top of the salmon.
  • Drizzle the soy sauce on top and roll the nori up. Slice in half and serve.
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