Quick Japanese Breakfast Roll
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 roll
- Serves:
- 1
ingredients
- 1 sheet nori
- 2 slices smoked salmon
- 1⁄4 avocado
- 1 teaspoon soy sauce
directions
- Place the nori on your cutting board and place the salmon across the bottom half of the sheet.
- Thinly slice the avocado and add it on top of the salmon.
- Drizzle the soy sauce on top and roll the nori up. Slice in half and serve.
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RECIPE SUBMITTED BY
Food.com
United States
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