Quick Garlic Biscuits

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READY IN: 13mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F, line 2 baking sheets with foil.
  • On a lightly floured surface, roll out the biscuits to about 1/4-inch thickness, and spread them out on the baking sheet.
  • In a small bowl, stir together the butter, garlic powder, and parlsey and evenly spread it out on the tops of the biscuits.
  • Sprinkle with parmesan cheese and baking for 6-8 minutes or until golden brown.
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