Quick Garlic Biscuits

Submitted by MizEmerilLagasse

"This is the funnest and easiest recipe for Italian night at anyone's home."

 

• Ready In: 13mins
• Ingredients: 5
• Yields: 6-8 Garlic Biscuits

ingredients

• 1 (6 count) can biscuit dough
• 1⁄4 cup butter, softened
• 1 1⁄2 teaspoons garlic powder
• 1 teaspoon dried parsley
• parmesan cheese

directions

1. Preheat oven to 350F, line 2 baking sheets with foil.
2. On a lightly floured surface, roll out the biscuits to about 1/4-inch thickness, and spread them out on the baking sheet.
3. In a small bowl, stir together the butter, garlic powder, and parlsey and evenly spread it out on the tops of the biscuits.
4. Sprinkle with parmesan cheese and baking for 6-8 minutes or until golden brown.

Reviews

[Mamas Kitchen Hope]

These did not want to get done in the time you stated- had to add another 5 minutes. They were good but I thought they needed something else. Next time I will try using half the spread before baking and half after to give them a melted butter touch. Thanks for sharing this easy and yummy recipe.

 

[Jellyqueen]

Great recipe. Quick, easy and delish!!!!! Thanks for the wonderful recipe.