Quick Flatbread Pizza
I recently found out I'm diabetic, and have had to change up how I cook things. I really miss my pizza but I came up with this on the fly to fit in with my new diet.
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READY IN: 27mins
SERVES: 2
YIELD: 2 individual pizzas
UNITS: US
INGREDIENTS
Nutrition- 2
- 4teaspoons olive oil
- 6ounces tomato paste
- 2large mixed mushrooms
- 1⁄2
- 2ounces feta cheese
- 2
- 3ounces pepperoni
- 1teaspoon basil
- 1teaspoon oregano
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DIRECTIONS
- Place tortillas over parchment paper on a cookie sheet.
- Spread a teaspoon of olive olive oil over each tortilla.
- Spread 3 oz of tomato paste over each tortilla.
- Preheat oven to 400 degrees.
- Next place pepperoni over tomato paste.
- Slice and spread onions and mushrooms next.
- Add basil and oregano and drizzle remaining olive oil.
- Top with crumbled feta and pizza cheese.
- Bake for 12 minutes or until cheese is browned and crust looks crispy.
- Enjoy!
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