Quick & Easy Yummy Lamb Chops

Recipe by Fiona Candlish
READY IN: 16mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    tablespoons of either prepared sweet corn relish or 2 tablespoons chutney
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DIRECTIONS

  • Place lamb chops on tray.
  • Put 1/2 tablespoon of chosen topping on each chop and spread to cover.
  • Put in oven at 180 degrees celcius for 15 mins.
  • Also works well with beef steak, chicken breasts and turkey chops.
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