Quick and Easy Baked Pork Chops

Name: Quick and Easy Baked Pork Chops
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4-6 serving(s)
Ingredients: 5 -6 pork chops (I use bone-in 1/2 - 3/4-inch thick cuts); 1/4 cup ranch dressing (I used Hidden Valley); 3/4 cup breadcrumbs (I use Progresso Garlic and Herb); 1/4 cup grated parmesan cheese; 1/8 teaspoon ground black pepper

(2)

Recipe by Sable3569

This recipe only requires 4 ingredients (besides the pork chops), and it is super easy and fast to make...not to mention melt-in-your-mouth yummy!

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READY IN: 40mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

5 -6

pork chops (I use bone-in 1/2 - 3/4-inch thick cuts)
¹⁄₄

cup ranch dressing (I used Hidden Valley)
³⁄₄

cup breadcrumbs (I use Progresso Garlic and Herb)
¹⁄₄

cup grated parmesan cheese
¹⁄₈

teaspoon ground black pepper

DIRECTIONS

Preheat oven to 425.
In a glass dish, coat the pork chops with the Ranch Dressing and allow to marinate for about 15 minutes.
In a separate shallow dish, mix the remaining ingredients.
Dredge each pork chop in the bread crumb mixture one by one.
Place the pork chops on a metal rack and place on top of a cookie sheet.
Bake for about 18-20 minutes, or until cooked through.

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