Quick Candied Pecans

Submitted by TattooedMamaof2

"Feel free to add any spices you like to this basic recipe"

 

• Ready In: 5mins
• Ingredients: 4
• Serves: 6

ingredients

• 2 cups pecan halves
• 4 tablespoons butter, salted
• 4 tablespoons brown sugar
• 2 tablespoons whipping cream

directions

1. Melt butter over Medium-High heat. Add pecans and toss to coat.
2. Add sugar and whipping cream.
3. Stir until caramelized.
4. Spread on wax paper and cool.

Reviews

[v.y.chen]

Definitely quick and easy and tasty! My one minor complaint is that the instructions are a bit vague and it took me a couple attempts to get the temperature/timing right. For someone who hasn't cooked that much like myself, it's not at all clear what "until caramelized" means.

 

[Piper Lee]

Turned out great!

 

[Chris0nWhidbey]

Perfect. Exactly what I wanted. Quick, easy, yummy. Be sure to stir constantly and adjust your heat down if the nuts are cooking too a quickly.

 

[rtrmr_10702233]

Easy and wonderful! Cook on low heat stirring the whole time and add a pinch of salt. Yummy! I put mine on a piece of brie.

 

[Kitchen Vagabond]

This was exactly what I was looking for - something quick and easy.