Quick Apple Crumb Cake
Here's a good dessert to make when you're in a hurry, but want something that tastes like it was much more complicated.
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INGREDIENTS
Nutrition- 18 1⁄2ounces yellow cake mix
- 1⁄4cup butter
- 2
- 1cup light sour cream
- 21ounces apple pie filling
- 1⁄3cup brown sugar
- 1teaspoon cinnamon
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DIRECTIONS
- In a mixing bowl, combine cake mix, butter and 1 egg until crumbly; reserve 1/2 cup.
- Press remaining crumb mixture into 8-inch square pan.
- Blend remaining egg with sour cream; spoon over crust.
- Stir apple filling with brown sugar and cinnamon, spoon over sour cream mixture.
- Sprinkle with reserved 1/2 cup crumb mixture.
- Bake at 350 for 40 minutes or until filling is bubbly and topping is lightly browned.
- Cool before serving.
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