Quick and Easy Sausage Jambalaya

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READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion, bell pepper and celery in butter until clear.
  • Add smoked sausage and garlic cloves and cook a few more minutes.
  • Stir in cooked rice and tomato paste.
  • Season to taste with seasonings and turn into a casserole dish.
  • Bake at 350 degrees until heated through
  • Add fresh chopped green onion tops at the end of cooking.
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