Quick and Easy Ham Casserole

Recipe by shawnamarie
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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 12
    lb egg noodles
  • 1
    cup ham, cubed
  • 1
    cup cheddar cheese, shredded
  • 1
    cup cream of chicken soup (I use Campbell's Healthy Request)
  • 34
  • 12
    teaspoon dry mustard
  • 18
    teaspoon pepper
  • 1
    cup frozen peas
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DIRECTIONS

  • Cook egg noodles in boiling water with 1 tsp salt. Drain.
  • While the noodles are cooking, microwave peas 5 minutes; drain any accumulated water and set aside.
  • Combine ham, cheese, soup, milk and mustard in a 3-qt casserole while the peas are cooking.
  • Add noodles and peas; stir to blend. Microwave on high 6-8 minutes, stirring once.
  • Serve immediately.
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