Quick and Easy Garbanzo and Tomato Pasta

Name: Quick and Easy Garbanzo and Tomato Pasta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 8 ounces rotini pasta; olive oil; 1 small onion, diced; 28 ounces diced tomatoes; 15 ounces garbanzo beans, rinsed; 1 teaspoon sugar; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1 bay leaf; salt and pepper; 1/2 cup grated parmesan cheese

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Submitted by GourmetGradStudent

"This dish comes together in about 30 minutes. If I have the time I usually cook the sauce for longer to allow the flavors to deepen. This goes well with a nice spicy red wine. A friend made this for me, and it has been a staple ever since."

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Ready In:: 30mins
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ingredients

8 ounces rotini pasta
olive oil
1 small onion, diced
28 ounces diced tomatoes
15 ounces garbanzo beans, rinsed
1 teaspoon sugar
¹⁄₂ teaspoon dried basil
¹⁄₂ teaspoon dried oregano
1 bay leaf
salt and pepper
¹⁄₂ cup grated parmesan cheese

directions

Cook rotini according to package directions.
While pasta is cooking, heat oil in non stick pan, add onions and cook until lightly browned.
Add in tomatoes, beans, and seasonings.
Reduce heat, cover and simmer at least 5 minutes or until pasta is ready (or until everyone is home for dinner).
Toss pasta with sauce and sprinkle with the grated parmesean cheese.
EAT!

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RECIPE MADE WITH LOVE BY

@GourmetGradStudent

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@GourmetGradStudent

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review by kokeshi doll

2/5/2006

I added two cloves of garlic which I cooked with the onions. Also added about a cup of cooked spinach for some color. A nice easy dish with a good flavor.
creation by GourmetGradStudent

2/2/2006

This dish comes together in about 30 minutes. If I have the time I usually cook the sauce for longer to allow the flavors to deepen. This goes well with a nice spicy red wine. A friend made this for me, and it has been a staple ever since.