Quick 5 Layer Mexican Dip
- Ready In:
- 3hrs 10mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 1 (15 1/2 ounce) can refried beans or (15 1/2 ounce) can black beans
- 1 tablespoon chili powder or 1 tablespoon taco seasoning
- 1⁄2 teaspoon ground cumin
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 tomatoes, chopped
- 1⁄3 cup sliced green onion
- sliced pitted black olives (optional)
directions
- Mix beans, chili powder and cumin in bowl.
- Spread bean mix onto bottom of 9-inch pie plate.
- Top with other ingredients; cover.
- Refrigerate several hours or until well chilled.
- Serve with chips.
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RECIPE SUBMITTED BY
I love to cook and try new ideas. I think it's my creativeness that comes out with every meal. Nothing can be too challenging.