Quiche Pastry

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 17mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mash together cream cheese and butter.
  • Sprinkle in flour and salt; mash with a fork until they are just tiny grains.
  • Then knead only once or twice, until it just comes together.
  • Place mixture in buttered bowl, seal with plastic wrap, and refrigerate 3-4 hours or overnight.
  • Roll between 2 pieces of wax paper an hour before using.
  • Fit the pan, crimp edges, and freeze at least 45 minutes.
  • Jab holes in it with a fork and bake in a 400 degree oven for 6-7 minutes.
  • Remove from oven and cool.
  • Proceed with usual quiche recipe.
Advertisement