Pie crust
Serving Size: 1 (354) g
Servings Per Recipe: 1
Calories: 1588.1
Calories from Fat 937 g 59 %
Total Fat 104.2 g 160 %
Saturated Fat 25.9 g 129 %
Cholesterol 0 mg 0 %
Sodium 1839.8 mg 76 %
Total Carbohydrate 143.4 g 47 %
Dietary Fiber 5.1 g 20 %
Sugars 0.5 g 2 %
Protein 19.4 g 38 %