Food Processor Pie or Tart Pastry

Recipe by CookingMonster
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1 13
    cups flour
  • 12
    cup cold margarine (must be very cold)
  • 1
    teaspoon salt
  • 1
    tablespoon sugar (optional)
  • 14
    cup ice water
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DIRECTIONS

  • With chopping blade, put all ingredients except water in bowl of food processor.
  • (Margarine should be cut into small cubes, and put in separately.)
  • Process until mixture is consistency of coarse meal(5-10 seconds).
  • With machine running, pour water steadily and slowly through feed tube. You may not need all the ice water.
  • A ball of dough will form above blade (30-50 seconds).
  • Remove from food processor.
  • Use immediately or chill for later use.
  • Makes two 8-inch pie crusts.
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