Quentão - Brazilian Mulled Wine

Recipe by Molly53
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all the fruit and condiments in a saucepan.
  • Add water and heat to a boil; boil two minutes.
  • Add the wine and boil for another two minutes.
  • Reduce heat to warm and add the Cointreau and the cachaça (or rum).
  • Serve hot.
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