Quandong Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 4-6
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Simmer the fruit, water and sugar for 10 minutes.
  • Remove the fruit and thicken the sauce with arrowroot.
  • Return the fruit to the sauce and allow to cool.
  • Line a pie tin with shortcrust pastry.
  • Fill with the fruit mixture and top with a pastry lid.
  • Bake at 190 C for 45 minutes.
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