Push-In-Pan Pie Crust

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 6-8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups flour
  • 12
    cup oil
  • 1 12
    teaspoons sugar
  • 2
    tablespoons milk, cold
  • 1
    teaspoon salt
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DIRECTIONS

  • Mix dry ingredients right in a pie pan. Combine oil and milk in measuring cup.
  • Mix oil and milk with a fork until mixture is blended.
  • Pour into flour mixture and mix with fork. As dough takes shape, knead a little with your hands until the flour is incorporated into the dough.
  • Add more liquid or flour as needed.
  • Push and cover the pie pan evenly.
  • Fill and bake.
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