Pumpkin Spiced Pancakes

Recipe by srosfeld
READY IN: 25mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the flour, brown sugar, baking powder, salt and spices and stir with a fork.
  • Mix together milk, pumpkin puree, egg and oil in a liquid measuring cup.
  • Add the wet ingredients to the dry ingredients and whisk together just until combine. Lumpy batter is ok.
  • Heat a greased skillet or griddle over medium heat.
  • Once the skillet is hot, add a 1/3 cup scoop of batter to the pan.
  • Flip after bubbles have began to form on pancake.
  • Cook other side until golden brown.
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