Pumpkin Ratatouille

"a good way of using pumpkin. you can freeze before adding courgettes."
 
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Ready In:
1hr 20mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Cook onion, garlic, bay leaf and oregano/majoram in the olive oil for 10 minute.
  • add seasoning, pumpkin and tomatoes.
  • stir well and heat until bubbling.
  • cover and simmer for 20 minute.
  • if you are not freezing this food, add the courgettes and cook for a further 30 min, stirring occasionally.
  • *chill up to 4 days, add parsley before serving.
  • *if freezing do not add courgettes until thawed, heat and garnish with the parsley.

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