Pumpkin and Feta Fritters

Name: Pumpkin and Feta Fritters
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 serving(s)
Ingredients: 2 cups pumpkin (grated); 1/4 cup fresh herb (such as parsley, dill, mint, chopped); 1 green onion (sliced); 1/4 cup feta (crumbled); 1/2 cup whole wheat flour; 1 egg; salt and pepper; 2 tablespoons oil

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Recipe by dicentra

From the Closet Cooking blog.

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READY IN: 18mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

2

cups pumpkin (grated)
¹⁄₄

cup fresh herb (such as parsley, dill, mint, chopped)
1

green onion (sliced)
¹⁄₄

cup feta (crumbled)
¹⁄₂

cup whole wheat flour
1

egg
salt and pepper
2

tablespoons oil

DIRECTIONS

Mix the pumpkin, herbs, green onion, feta, flour, egg, salt and pepper in a bowl Heat the oil in a pan.
Spoon the pumpkin mixture into the pan and cook until golden brown on both sides, about 4 minutes per side.

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