Easy to make! A great use of leftover pork or chicken. The kids love taking them to school for lunch.
Serving Size: 1 (368) g
Servings Per Recipe: 6
Calories: 699
Calories from Fat 189 g 27 %
Total Fat 21 g 32 %
Saturated Fat 8.6 g 43 %
Cholesterol 24.1 mg 8 %
Sodium 1344.2 mg 56 %
Total Carbohydrate 102 g 34 %
Dietary Fiber 11.7 g 46 %
Sugars 6.3 g 25 %
Protein 26.6 g 53 %