Pudding Cake

"This is so easy and everyone at my office always requests this cake. It's great anytime. You can alternate with white cake mix and pistachio pudding or chocolate cake mix and fudge pudding etc."
 
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Pudding Cake created by NcMysteryShopper
Ready In:
1hr 10mins
Ingredients:
6
Yields:
1 cake
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Grease and flour tube or 10" bundt pan.
  • Combine all ingredients in a large bowl.
  • Beat at medium speed with electic mixer for 2 minutes.
  • Pour into pan and bake for 50 to 60 minutes or until toothpick or knife comes out clean when inserted in the middle.
  • Cool in pan for 25 to 30 minutes.
  • Invert onto serving plate, cool completely.

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  1. miriamcomen
    Is it possible to add a pudding mix for 4 to red velvet cake. and Can I use milk instead of water??
     
  2. miriamcomen
    For red velvet cake mix can I use milk instead of water and can I add a chocolate pudding mix (for 4). Please let me know asap. Thank you.
     
  3. Kimberly J.
    very easy and I took it one step further and turned it into a berry blue jello cake well now its called a pudding jello cake then topped it with whip cream mmm mmm good.
     
  4. Kiko5541
    This made a terrific b-day cake! I used yellow cake and cheescake pudding mix. I will definitely try other flavor combinations, too- thanks!
     
  5. ncmysteryshopper
    Pudding Cake Created by ncmysteryshopper

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