Prune Bars

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READY IN: 52mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • . Chop the prunes and then combine them with the 1cup sugar, 1teaspoon cinnamon and 1cup water. Cook until thickened, about 8 minutes on medium stirring constantly to prevent burning. Cool thoroughly.
  • Cream the 1/2 cup softened butter and 1 cup brown sugar.
  • Add the 1 3/4 cups flour, 1 1/2 cups oatmeal, 1 teaspoon salt and 1teaspoon of the cinnamon. Blend until crumbly.
  • Put 1/2 the amount into a buttered 13 X 9 X 2 pan. Press down in pan.
  • Spread the cooled filling over the bottom crust.
  • Sprinkle the remaing crumb mixture over the filling, pressing down lightly.
  • Bake for 27 minutes at 350* until light brown. Cut into squares when cooled. May be stored in the refrigerator . Let come to room temperature before serving.
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