Pretzel-Crusted Chicken (Taste of Home)

Submitted by jenlynae

"Chicken, buttery pretzels, mustard and deli ham."

 

• Ready In: 50mins
• Ingredients: 5
• Serves: 4

ingredients

• 4 boneless skinless chicken breast halves (6 ounces each)
• 1⁄4 cup honey mustard
• 8 thin slices deli ham
• 1 tablespoon butter, melted
• 1⁄2 cup crushed pretzel

directions

1. * Cut a horizontal slit in one side of each chicken breast half to within 1/2 inches of the opposite side. Spread honey mustard inside each pocket; stuff with two ham slices.
2. * Place in a greased 13-in. x 9-in. baking dish. Brush with butter; sprinkle with pretzels. Bake, uncovered, at 350° for 40-45 minutes or until a meat thermometer inserted in chicken reads 170°. Yield: 4 servings.