Pralines
- Ready In:
- 12mins
- Ingredients:
- 6
- Serves:
-
15
ingredients
- 2 cups sugar
- 1 cup milk
- 8 large marshmallows
- 2 tablespoons butter or 2 tablespoons margarine
- 1⁄2 teaspoon vanilla extract
- 1 -2 cup pecans, whole or chopped
directions
- Combine sugar, milk and marshmallows in a heavy 4-quart saucepan; cook over medium heat to the soft ball stage (230*), stirring constantly.
- Remove from heat; stir in butter and vanilla.
- Beat until creamy.
- Add pecans; beat just until mixture begins to thicken.
- Working rapidly, drop mixture by tablespoonfuls onto lightly buttered waxed paper; cool.
- Store in an airtight container.
- I like to wrap mine up each in foil.
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RECIPE SUBMITTED BY
Lola ..
United States
Howdy my name is Laura, I live in the great state of Texas... YEE HAW!!
I have been cooking for many years , it is a hobby of mine. I really enjoy cooking down home meals, and seeing peoples faces after sitting down to one of my meals.I am a full time homemaker, I have 2 young girls, been married for 8 years.My passion is cooking great meals and photography.