Potluck Sweet Potatoes

Submitted by LexingtonMom

"Classic brown sugar and mini-marshmallow version, with optional pecans."

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 10-12

ingredients

• 2 (40 ounce) cans yams, drained
• 1 cup milk
• 1⁄2 cup brown sugar
• 1⁄4 cup white sugar
• 1 (10 ounce) bag miniature marshmallows
• 1 1⁄2 cups pecans, chopped (optional)
• 1 cup margarine or 1 cup butter

directions

1. In large bowl, heat yams in microwave to soften.
2. Add milk, margarine/butter, and both sugars. Blend until smooth. Stir in pecans, if desired.
3. Spread in deep 13x9 dish and top with mini-marshmallows (leaving room for the marshmallows to rise!).
4. Bake for 20 minutes at 350 degrees, until golden on top.