Potatoes With Creamy Tomato Sauce

Recipe by luvinlif2k
READY IN: 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt margarine in a frypan; add onions, green onions and tomatoes.
  • Cook until soft and transparent, stirring frequently; about 5 minutes.
  • Lower heat and add mozzarella cheese.
  • Cook and stir until cheese is melted.
  • To serve, pour sauce over cooked potatoes.
  • OPTION: serve sauce over other vegetables instead of potatoes (i.e. green beans, broccoli or cauliflower).
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