Potato and Ham Soup

Recipe by ThatJodiGirl
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cube potatoes and ham
  • Place potatoes, ham and onions in a saucepot with a small amount of water, enough to cover the potatoes and ham
  • Add lots of pepper and enough salt to taste
  • Cook until potatoes are tender
  • Add butter and milk, stirring constantly. Be careful not to scorch
  • Cook slowly until heated. If you need to thicken this soup you can add some instant mashed potato flakes.
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