Portuguese Sausage Soup

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan cook all the sausage and onion until sausage is browned and onion is tender.
  • Drain fat.
  • Add the potatoes, your choice of broth, spinach, your choice of beer or water, and pepper.
  • Bring to boiling; reduce heat.
  • Cover and simmer about 20 mins or until potatoes are tender.
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