Pork Loin in Mushroom Sauce

Submitted by Chef #934749

• Ready In: 38mins
• Ingredients: 5
• Yields: 3 pork chops
• Serves: 3

ingredients

• 3 pork loin chops
• 1 small onion
• 1 teaspoon olive oil
• 1 (10 ounce) can low-fat cream of mushroom soup
• 1⁄2 cup milk

directions

1. Trim fat off of pork chops and cut up the onion into bite size pieces. Preheat the oven to 400°F.
2. Pour the olive oil into an oven friendly pan and brown the pork chops and onions in it (about 2 1/2 minutes per side).
3. Add mushroom soup and milk to the pan and transfer it to the oven. Cook at 400°F for approximately 30 minutes. It goes really good over potatoes!