Poppy-Seed Bread

photo by food

- Ready In:
- 1hr 30mins
- Ingredients:
- 15
- Yields:
-
2 loafs
- Serves:
- 12
ingredients
- 1 cup vegetable oil
- 3 cups flour
- 1 1⁄2 teaspoons baking powder
- 2 tablespoons poppy seeds
- 1 1⁄2 teaspoons salt
- 2 cups sugar
- 1 1⁄2 cups milk
- 3 eggs
- 1 1⁄2 teaspoons butter flavor extract
- 1 1⁄2 teaspoons almond flavoring
- 1 1⁄2 teaspoons vanilla flavoring
- 1⁄4 cup orange juice
- 3⁄4 cup sugar
- 1⁄2 teaspoon vanilla flavoring
- 1⁄2 teaspoon butter flavor extract
directions
- Mix all ingredients in list before orange juice with mixer.
- Pour into two large greased loaf pans.
- Bake about 1 hour on 350 degrees F.
- Cool for 10 min.
- Poke holes with tooth pick all over breat.
- Poor Glaze over bread.
- Continue cooling for 30 minutes.
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RECIPE SUBMITTED BY
food
United States