Pomegranate Gelatin

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 6
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Simmer pomegranate juice and sugar over low heat.
  • While simmering juice, dissolve the gelatin into the ginger ale.
  • In a gelatin mold or medium sized bowl combine pomegranate juice with ginger ale. Stir until fully combined.
  • Refrigerate for one hour.
  • Add pomegranate seeds to partially set gelatin, then refrigerate for at least another hour, until gelatin is fully set.
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