I have tweaked this recipe from BBC Good Food slightly. The amount of plums listed in their version was not enough to cover the bottom of the baking dish!
Serving Size: 1 (184) g
Servings Per Recipe: 6
Calories: 416.4
Calories from Fat 204 g 49 %
Total Fat 22.8 g 35 %
Saturated Fat 9.6 g 48 %
Cholesterol 106.1 mg 35 %
Sodium 384.3 mg 16 %
Total Carbohydrate 44.1 g 14 %
Dietary Fiber 4.8 g 19 %
Sugars 24.6 g 98 %
Protein 7.8 g 15 %