Pita Sloppy Joe

Recipe by queenbeatrice
READY IN: 35mins
SERVES: 4
YIELD: 4 pitas
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place ground beef, shallot and garlic in a large skillet over medium heat. Cook until beef is evenly browned.
  • Drain off any grease.
  • Stir the salsa, ketchup, mustard, vinegar, brown sugar and Worcestershire sauce into the beef mixture.
  • Season with salt and pepper.
  • Heat to a simmer over low heat, and cook until thoroughly heated, stirring frequently to prevent it from burning on the bottom.
  • Spoon the mixture into the pita shells.
  • Top with lettuce if you like.
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