Pink Eggs

photo by Baby Kato




- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
3
ingredients
- 1 (16 ounce) carton Egg Beaters egg substitute
- 1⁄3 cup salsa (you can add less if you like)
- 1⁄4 cup chopped onion
- 1⁄4 cup green chili
- salt and pepper
- cooking spray
directions
- Spray non-stick skillet with cooking spray.
- Heat skillet on low.
- Add all of the ingredients and just cook like you would scrambled eggs until mixture is no longer runny and cooked through.
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