Pineapple Puffs
These are delicious, with a very easy Vanilla glaze to put on top. Great for a Hawaiian themed party.
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INGREDIENTS
Nutrition- 1 1⁄2cups sugar
- 1⁄2cup sour cream
- 1
- 3 1⁄2cups all-purpose flour
- 1teaspoon baking soda
- 1⁄2teaspoon salt
- 1⁄2
- 1
- 1teaspoon vanilla extract
- 1⁄2cup chopped almonds
Vanilla Glaze
- 2cups powdered sugar
- 2 -3tablespoons milk
- 1teaspoon vanilla extract
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DIRECTIONS
- Heat oven to 375³F.
- Beat sugar, butter, sour cream, egg, and pineapple in large bowl with electric mixer on medium speed, or mix with spoon.
- Stir in flour, baking soda, vanilla and salt.
- Stir in almonds.
- Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until almost no indentation remains when touched in center.
- Immediately remove from cookie sheet to work rack.
- Cool Completely.
- Mix together the glaze ingredients.
- Spread with vanilla glaze.
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