Pineapple Cherry Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain juice from pineapple, add enough maraschino juice to make 3/4 Cup of liquid Add lemon juice, blend in cornstarch to liquids.
  • In a medium saucepan add the liquid and stir in the spices.
  • Cook over medium heat, stir until thickened, add any options at this point.
  • Remove from heat, stir in the tidbits and cherries.
  • Baste over ham slices, grilled chicken or veggies.
  • Refrigerate any unused mixture.
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