Pineapple Sweet and Sour Sauce

Pineapple Sweet and Sour Sauce created by cookiedog

This is an simple yet delicious sauce that will go well with many different things, you may omit the pineapple tidbits if desired, and if you are not a lover of garlic you may omit that too ----this sauce goes well with my recipe#132546

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Drain both cans of pineapple over a bowl.
  • Add/whisk in cornstarch until smooth and combined (no need to measure out the juice) set aside.
  • In a small saucepan heat oil over medium-low heat; add in garlic and a small pinch cayenne pepper; stir for 2 minutes.
  • Add in ketchup, brown sugar, vinegar and soy sauce; cook stirring until simmering.
  • Add in the juice/cornstarch mixture; bring to a boil, stirring or whisking constantly until thickened.
  • Reduce heat to low and simmer for 3-4 minutes.
  • Mix in the pineapple tidbits.
  • Season with black pepper to taste if desired.
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RECIPE MADE WITH LOVE BY

"This is an simple yet delicious sauce that will go well with many different things, you may omit the pineapple tidbits if desired, and if you are not a lover of garlic you may omit that too ----this sauce goes well with my recipe#132546"

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  1. Charles1955
    Can this pineapple sweet & sour be saved in the 'fridge? Microwave or saucepan to reheat?
  2. tanstacey
    Very delicious sweet and sour sauce. I made it exactly as written. Yummy
  3. retiree09
    Tried this today to put on my meatloaf. It was delicious! I used crushed pineapple instead of tidbits, but I don't think it made any difference. Added just a bit more cayenne to give it a little more bite.
  4. Chef Judith Irene
    Good tasting... a tad too strong for my taste but worth keeping in the recipe box. Thanks for posting.
  5. Lynne M
    So good and so easy, there's no reason to EVER buy bottled sweet and sour sauce. I used organic/natural ingredients, so there was none of the high fructose corn syrup that plagues almost all of the commercial brands. The flavor is much, much better than the store-bought, too. This is a keeper! Thanks!
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