Pimiento Cheese

Submitted by KathyP53

"A great school day included opening my lunch box to find a sandwich with my mother's pimiento cheese. I love it to this day. This one is from Southern Living."

 

• Ready In: 15mins
• Ingredients: 7
• Yields: 3 cups

ingredients

• 2 (8 ounce) blocks sharp cheddar cheese, shredded
• 1 (4 ounce) jar diced pimentos, rinsed and drained
• 1⁄2 cup mayonnaise
• 2 tablespoons finely chopped onions
• 1 tablespoon Worcestershire sauce
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon pepper

directions

1. Stir together all ingredients just until blended. Cover and chill up to one week.

Reviews

[spicey315]

I just made this and all I can say is it's great. It's so easy to make and taste great. It's worth more than 5 stars.

 

[*Parsley*]

I loved this recipe. It's not something that I make often, so when I make it, I want it to be great and this was. We always use this as a dip for crackers and vegetables. I made this exactly as written. Thanx!

 

[bullwinkle]

Pimiento cheese is one of my favorite sandwich fillings. This was a pretty good one. Left out the salt. Thanks KathyP53. Bullwinkle.

 

[Smilynn]

Easily 5 stars! I doubled the recipe except I only had 4 oz of pimentos and will probably cut back the salt a tad if I double the recipe again. I ate with saltine crackers and on multi grain bread. This is so yummy and so easy to prepare. Thanks for posting a recipe I plan to make again and again.