Pie Crust for Dummies

Recipe by Aroostook
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 40
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix first three ingredients until the texture resembles corn meal.
  • Beat one egg in a 1 cup measuring cup.
  • Fill cup with water to make 1 full cup.
  • Mix well, chill for 15 minutes.
  • Divide dough 5 ways.
  • Roll out the number of crusts you want to use on floured surface.
  • Place remaining dough and a bit of flour in individual gallon ziplock bags.
  • Roll out dough while it is in the bag and freeze.
  • You now have extra crust waiting for you!
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