Picky Mike's Goulash

Recipe by Nurslinda
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    1 lb ground turkey or 1 lb ground chicken, browned (I prefer lean turkey)
  • 12
    cup chopped onion, sauted with the meat
  • 2
    (15 ounce) cans mixed vegetables (OR 1 can cut greenbeans with juice and 1 can whole kernel corn with juice)
  • 1
    (15 ounce) can diced tomatoes (I prefer Hunt's with spices already in it for more flavor)
  • 1
    (15 ounce) can tomato sauce (I prefer Hunt's with spices already in it for more flavor)
  • 12 - 34
    cup small elbow macaroni (or dice 1 extra large potatoe or 2 medium potatoes instead of noodles)
  • 34
    cup water (I use one of the empty veg. cans)
  • salt and pepper (I prefer the grinder kind of sea salt and black pepper or mixed pepper)
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DIRECTIONS

  • In a stew or dutch-oven pot, saute meat and chopped onions until brown.
  • Pour off any grease (I use lean turkey, so I don't have extra grease).
  • Add to browned meat& onions all of the remaining ingredients (the order doesn't matter).
  • Stir and bring to boil, then turn down to medium-low or simmer and put lid on pot.
  • Simmer 20 minutes or until noodles (or potatoes) are done.
  • Stir occasionally to keep from sticking to bottom of pot.
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