Pickled Eggs

Pickled Eggs created by KellyMae

Mom always made these pickled eggs and her's were the best of any I had ever tasted.

Ready In:
120hrs 30mins
Serves:
Units:

ingredients

directions

  • Boil the eggs for 8-10 minutes;let them completely cool and then peel.
  • Place eggs in a large sanitized glass jar.
  • Combine the remaining ingredients and boil the brine for 5 minutes.
  • Allow the brine to cool for a bit and then pour over the eggs.
  • Cover tightly and let stand for 5- 7 days before using.
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"Mom always made these pickled eggs and her's were the best of any I had ever tasted."
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  1. KellyMae
    These reminded me of the standard pickled eggs that I loved in my youth, however my tastes have changed and they are too tart me now. I did add a couple of peppercorns, but don't they imparted much flavour. Definitely just a personal preference.
    Reply
  2. KellyMae
    Pickled Eggs Created by KellyMae
    Reply
  3. Katherine in Alberta
    Mom always made these pickled eggs and her's were the best of any I had ever tasted.
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