Philly Cream Cheese Cream Puff Ring
- Ready In:
- 1hr 15mins
- Ingredients:
- 12
- Serves:
-
10
ingredients
- 1 cup water
- 1⁄2 cup margarine
- 1 cup flour
- 1⁄3 teaspoon salt
- 4 eggs
- 2 (8 ounce) packages cream cheese, softened
- 1 1⁄2 cups powdered sugar
- 1 teaspoon vanilla
- 1 cup whipping cream, whipped
- 2 bananas, sliced
- 1 (1 ounce) unsweetened chocolate square, melted
- 1 tablespoon milk
directions
- Bring water and margarine to boil.
- Add flour and salt; stir vigorously over low heat until mixture forms ball.
- Remove from heat.
- Add eggs, one at a time, beating well after each addition.
- Drop ten 1/2 cupfuls of dough on lightly greased cookie sheet to form 9-inch ring.
- Bake at 400 degrees, 50 to 55 minutes or until golden brown.
- Remove from cookie sheet immediately; cool.
-
For filling and topping:
- Combine cream cheese, 1 cup sugar and vanilla, mixing until well blended.
- Reserve 1/2 cup cream cheese mixture; fold whipped cream and bananas into remaining mixture. Chill.
- Carefully cut top from ring; fill with whipped cream and banana mixture. Replace top.
- Add remaining sugar, chocolate and milk to reserved cream cheese mixture; mix well. Spread over ring.
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A friend recommended Recipezaar.com to me when I was searching for recipes that would be easy to freeze. I was about to have foot surgery and layed up for six weeks. That was extremely hard with three children, but I used several recipes and spent two weeks prior to surgery just cooking and cleaning. Those meals came in so handy!