Name: Philly Cream Cheese Dip
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12-14 serving(s)
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1/2 cup mayonnaise; 1/3 cup parmesan cheese; 10 slices bacon, cooked, and diced; 1/4 cup green onion, diced; cracker

3

Recipe by happynana

3

People talking

Join In Now Join the conversation!

Philly Cream Cheese Dip created by French Tart

I have had this recipe so long that I don't remember where I got it. It is always popular at parties. Time does not include refrigeration.

Ready In:: 30mins
Serves:
Units:

3

People talking

Join In Now Join the conversation!

ingredients

2 (8 ounce) packages cream cheese, softened
¹⁄₂ cup mayonnaise
¹⁄₃ cup parmesan cheese
10 slices bacon, cooked, and diced
¹⁄₄ cup green onion, diced
cracker

directions

Combine cream cheese and mayonnaise. Mix well.
Add remaining ingredients. Mix well.
Chill for at least 2 hours.
Serve with crackers.

Submit a Recipe Correction

Add a Note

RECIPE MADE WITH LOVE BY

@happynana

Contributor

@happynana

Contributor

"I have had this recipe so long that I don't remember where I got it. It is always popular at parties. Time does not include refrigeration."

JOIN THE CONVERSATION

upload

review

tweak

ask

all

reviews

tweaks

q&a

sort by:

review by Barb R

1/2/2009

This is just delicious! I used low fat mayonaise and cream cheese and couldn't tell a difference, not with the bacon and parmesan. Highly recommend this, perfect with Wheat Thins! Thanks!

Reply
photo by French Tart

10/7/2008

Reply
photo by French Tart

10/7/2008

Reply
photo by French Tart

10/7/2008

Reply
review by French Tart

10/7/2008

C'est parfait! Simple and VERY tasty - the bacon and parmesan cheese makes this dip extra special! I served this with fresh figs from the garden and spicy rice crackers. The photos are Halloween themed photos, as it is that time of the year! Made for the Aussie swap #21 - wonderful thanks happynana! FT:-)

Reply