Philly Christmas Bundt Cake (Fruitcake)

Recipe by Tina S.
READY IN: 1hr 40mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend cream cheese, butter, sugar,eggs, and vanilla well.
  • Slowly add 2 cups cake flour sifted with baking powder.
  • Combine remaining 1/4 cup flour with fruit and nuts.
  • Fold into batter.
  • Pour into greased 10in. bundt pan.
  • Bake at 325* for 1 hour and 15 minutes.
  • Cool in pan for 5-10 minutes before removing.
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