Pesto Turkey Rice Quiche

Recipe by MNLisaB
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READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Combine rice and pesto, mix well in a large bowl.
  • Add turkey, tomatoes, onions, green pepper, garlic, basil, salt, pepper, eggs and milk and stir until combined.
  • Put mixture in a greased 9 X 13 pan.
  • Top with cheeses.
  • Bake at 350°F for 20 to 25 minutes, or until knife inserted in center comes out clean.
  • To serve, cut into eight squares, then cut each square diagonally into two triangles.
  • Cooking time does not reflect the time used to cook the rice or turkey.
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