Pepperoni Penne Pasta

Recipe by Leia H.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (13 1/4 ounce) box whole wheat penne
  • 1
    (8 ounce) package pepperoni
  • 1
    (8 ounce) package shredded mozzarella cheese
  • 16
    ounces of preferred pasta sauce
  • olives (optional) or bell pepper (optional)
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DIRECTIONS

  • Preheat oven to 350.
  • Boil pasta until "al dente", you want it firm but tender.
  • Toss pasta with sauce, place one layer of pasta in bottom of 13x9 baking dish. Top with layer of mozzarella and pepperoni. Repeat until all of pasta has been layered. Top with pepperoni and cheese.
  • Put in oven and bake until cheese is melted and bubbly.
  • Remove, let sit for 5 minutes.
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