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Penne With Vodka Cream and Smoked Salmon

Penne With Vodka Cream and Smoked Salmon created by Midwest Maven

An elegant pasta dish.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Cook pasta in salted water according to package directions to al dente. Drain and keep warm.
  • Meanwhile, in a large saucepan over medium heat, simmer the marinara sauce, dill and vodka for 15 minutes. Add the salmon pieces, peas and cream and heat through.
  • Pour sauce over pasta and serve.
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RECIPE MADE WITH LOVE BY

@Parsley
Contributor
@Parsley
Contributor
"An elegant pasta dish."
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  1. Dr. Jenny
    This dish was very easy to make and required very minimal prep. It is great for a weeknight meal. I easily halved the recipe; other than that, I made no modifications. I personally found the smoked salmon just a little too pronounced in the dish so that the other flavors were less apparent. Thanks for a quick, easy meal!
    Reply
  2. Midwest Maven
    Penne With Vodka Cream and Smoked Salmon Created by Midwest Maven
    Reply
  3. Midwest Maven
    This pasta dish was creamy and delicious. The smoked salmon in it was great. Everyone loved this dish tonight. Thanks for a lovely dinner. Made this for ZWT4 for the Chic Chefs.
    Reply
  4. Parsley
    An elegant pasta dish.
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