Penne with Sausage

Recipe by bert2421
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet over med-high heat, cook sausages until browned, about 5 minutes.
  • Slice into 1/4" thick rounds.
  • Return to skillet and cook for about 7 minutes or until no longer pink inside.
  • Stir in garlic; cook 1 minute or til golden.
  • Add wine, stirring to scrape up brown bits from skillet.
  • Cook 5 minutes or until liquid is almost absorbed.
  • Add olive oil and tomato sauce.
  • Bring to a boil, reduce heat and simmer about 5 minutes.
  • Stir in basil.
  • Meanwhile, cook penne in large pot of salted water until tender but firm.
  • Drain.
  • In large bowl, toss pasta with sauce.
  • Top with parmesan.
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