Penne and Cheese Gratin

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat the oven to 350 degrees.
  • Follow the package directions to cook the penne pasta; add the broccoli to the pot during the last 3 minutes of cooking time; drain.
  • In a saucepan, melt 1 tablespoon of butter over medium heat.
  • Add flour and salt to taste (I use 1/2 teaspoon).
  • Cook, while stirring until blended.
  • Slowly add half-and-half, stirring constantly; cook and stir until mixture boils and thickens; remove from heat.
  • Add the cheeses; stir until melted.
  • Add the penne and broccoli; stir to mix well.
  • Spoon mixture into an ungreased 8-inch square casserole dish.
  • In a bowl, mix together the topping ingredients; sprinkle over the casserole.
  • Bake for 20-30 minutes or until bubbly and golden brown on top.
Advertisement